Taste of Elegance

Sioux Falls 2019 Taste of Elegance

Sunday - April 07, 2019 Add

The South Dakota Pork Producers Council presents the 2019 Sioux Falls Taste of Elegance returns to our Convention Center on Sunday, April 7.

If you are interested in ordering tickets for this event, please contact Stacey Sorlien at 605-332.1600 or ssorlien@sdppc.org

The Taste of Elegance is a culinary competition designed to inspire innovative and exciting ways to menu pork. This year we had several South Dakota chefs competing for a $1,000 cash prize sponsored by Zoetis and the opportunity to attend the National Pork Board Pork Summit that will be held in St. Helena, California in the Napa Valley Culinary Institute of America’s Greystone Campus. They’ll experience butchering and cooking demonstrations and work alongside the Celebrated Chefs in Greystone’s world famous teaching kitchens.  The Pork Summit will be held on Spring of 2017. The Taste of Elegance not only provides an elegant occasion to highlight the increasing popularity of pork on America’s menus, but it also helps strengthen chefs’ preference for pork as a flavorful and versatile meat.

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Sioux Falls Convention Center
1101 N. West Avenue
Sioux Falls, SD 57104

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